Main Courses

Grilled lamb chops in Roman style
– 14€ –

Grilled beef fillet
– 19€ –

Beef steak slices with rocket salad and parmesan cheese flakes
– 19€ –

Chicken fillet in soy and sesame sauce
– 16€ –

Mixed grilled seafood in tartare sauce
– 22€ –

Veal escalope with citrus demi gIace and vegetables
– 18€ –



